What's Cooking in my kitchen?
- Patricia
- Mar 31, 2016
- 1 min read
This day, I prepared fries from scratch, some boiled rice and mince stew with boiled eggs in it. I had a great time preparing this food because I was so "farmished" like my British colleagues would put it. I do enjoy cooking as you will see in the following blogs because I like to create something I haven't tried or even challenge myself to prepare an exotic dish for someone or just moi-self...
